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CookWithM on Instagram: "We underestimate the impact of a good weeknight dinner after a long day. Some meals don’t take much effort but still give you the warmth you need, and this is one of those meals that just feels like a warm hug. ❤️ Soupy Blanket Dumplings 🥟🔥 Filling: 250g ground chicken 2 tbsp cabbage + 2 tbsp spring onion 4–5 garlic + 1 tsp ginger 1 tbsp soy sauce ½ tsp pepper + little salt 1 tsp sesame oil → Mix well Dumplings: Heat 1 tbsp oil. Add chicken balls, cook 1–2 min. Place wrapper on top, press from all sides. Add ½ cup water, cover & steam 6–8 min. Uncover, let water evaporate. Sauce: In a bowl: garlic + sesame seeds + chili flakes + green onion Pour hot oil over it Then add: 1 tbsp soy sauce + 1 tsp vinegar + ½ cup water or chicken stock or vegetable stock Pour this directly over the dumplings in the pan and let it bubble for a minute. Finish with chili oil crunch on top 🌶️ #chicken #protein #comfortfood #indianfood #explore"
▤Recipe
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CookWithM on Instagram: "We underestimate the impact of a good weeknight dinner after a long day. Some meals don’t take much effort but still give you the warmth you need, and this is one of those meals that just feels like a warm hug. ❤️ Soupy Blanket Dumplings 🥟🔥 Filling: 250g ground chicken 2 tbsp cabbage + 2 tbsp spring onion 4–5 garlic + 1 tsp ginger 1 tbsp soy sauce ½ tsp pepper + little salt 1 tsp sesame oil → Mix well Dumplings: Heat 1 tbsp oil. Add chicken balls, cook 1–2 min. Place wrapper on top, press from all sides. Add ½ cup water, cover & steam 6–8 min. Uncover, let water evaporate. Sauce: In a bowl: garlic + sesame seeds + chili flakes + green onion Pour hot oil over it Then add: 1 tbsp soy sauce + 1 tsp vinegar + ½ cup water or chicken stock or vegetable stock Pour this directly over the dumplings in the pan and let it bubble for a minute. Finish with chili oil crunch on top 🌶️ #chicken #protein #comfortfood #indianfood #explore"

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