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@dishesandbeats on Instagram: "My Homemade Peri-Peri Sauce Trust me when I say it…you’ll be making this one over and over again 😏 Ingredients 1 onion 5 garlic cloves (more for a stronger garlic flavour) 3 scotch bonnets (use more/spice depending on spice tolerance) 6 Birds Eye chillies 1 red pepper Juice of 1 lemon 1/4 of one lemon skin 1 or 2 tsp white/red wine vinegar 1/2 tbsp salt 1 tbsp chicken powder 2 tbsp paprika 1 tbsp black pepper 1 tbsp dried basil 1 tbsp dried oregano 1 tbsp dried thyme 1 tbsp dried parsley 1 tbsp brown sugar 1 bay leaf 50ml olive oil (add more depending on consistency) 50ml water (add more depending on consistency) #periperi #periperisauce #periperichicken #nandos #tasty"
▤Recipe
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@dishesandbeats on Instagram: "My Homemade Peri-Peri Sauce Trust me when I say it…you’ll be making this one over and over again 😏 Ingredients 1 onion 5 garlic cloves (more for a stronger garlic flavour) 3 scotch bonnets (use more/spice depending on spice tolerance) 6 Birds Eye chillies 1 red pepper Juice of 1 lemon 1/4 of one lemon skin 1 or 2 tsp white/red wine vinegar 1/2 tbsp salt 1 tbsp chicken powder 2 tbsp paprika 1 tbsp black pepper 1 tbsp dried basil 1 tbsp dried oregano 1 tbsp dried thyme 1 tbsp dried parsley 1 tbsp brown sugar 1 bay leaf 50ml olive oil (add more depending on consistency) 50ml water (add more depending on consistency) #periperi #periperisauce #periperichicken #nandos #tasty"

⊙ Ingredients

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