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Aaron and Claire on Instagram: "Got some gochujang sitting in the back of your fridge? Then, bring it out! This Gochujang Garlic Chicken will take your classic creamy chicken to a whole new level. Comment RECIPE and I’ll send the detailed recipe straight to your DMs!! Creamy Gochujang Garlic Chicken (2 servings) Ingredients: 1 lb (450g) boneless, skin-on chicken thighs (or chicken breasts) 1/2 lb (220g) button mushrooms 5 cloves garlic 1/4 yellow onion (or shallot) 3-4 green onions, divided 1 tbsp olive oil 1 tbsp unsalted butter Kosher salt, to season 1.5 cups (360ml) heavy cream 1 cup (50g) freshly grated Parmigiano-Reggiano cheese Black pepper, to taste Seasonings for Chicken: 1 tsp garlic powder 1 tsp onion powder Salt and pepper, to taste 1 tbsp olive oil Sauce Ingredients: 1/2 tbsp Korean chili pepper flakes (gochugaru) 1 tbsp Korean chili paste (gochujang) 1 tbsp chicken bouillon powder 1 tbsp mirin"
▤Recipe
Iinstagram.com

Aaron and Claire on Instagram: "Got some gochujang sitting in the back of your fridge? Then, bring it out! This Gochujang Garlic Chicken will take your classic creamy chicken to a whole new level. Comment RECIPE and I’ll send the detailed recipe straight to your DMs!! Creamy Gochujang Garlic Chicken (2 servings) Ingredients: 1 lb (450g) boneless, skin-on chicken thighs (or chicken breasts) 1/2 lb (220g) button mushrooms 5 cloves garlic 1/4 yellow onion (or shallot) 3-4 green onions, divided 1 tbsp olive oil 1 tbsp unsalted butter Kosher salt, to season 1.5 cups (360ml) heavy cream 1 cup (50g) freshly grated Parmigiano-Reggiano cheese Black pepper, to taste Seasonings for Chicken: 1 tsp garlic powder 1 tsp onion powder Salt and pepper, to taste 1 tbsp olive oil Sauce Ingredients: 1/2 tbsp Korean chili pepper flakes (gochugaru) 1 tbsp Korean chili paste (gochujang) 1 tbsp chicken bouillon powder 1 tbsp mirin"

Serves 2 servings

⊙ Ingredients

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