Recipe

▤Recipe
Iinstagram.com
Chhaya Joshi Daily food / cocktails on Instagram: "Spiced Butter yogurt chicken over rice and onions This chicken will keep you healthy food and full! Perfect for high-protein meals. If you enjoy my content, support me by clicking on the link to buy me a coffee http://buymeacoffee.com/cookwithchn 1. 2 pieces chicken quarters 2. One onion sliced thick Chicken marinade : mix together 1. 2 tablespoons in plain Greek yogurt 2. 1 tablespoon tomato paste 3. 1 teaspoon ginger and garlic paste or use fresh 4. 1/2 teaspoon salt / pepper 5. 1 teaspoon cayenne, paprika , cumin 6. Juice of half a lemon 7. 2 tablespoons melted butter 8. Handful of chopped cilantro or parsley 1. Mixed together the marinade ingredients. 2. Remove the skin from your chicken quarters or leave on per your preference for crispy chicken Leave the skin on. 3. Optional make slits/cuts in your chicken, using a knife 4. Apply the marinade to your chicken front and back 5. Cut onion into thick slices 6. Using an air fryer basket or an oven safe tray lay the onion pieces, and then the chicken right over the onion pieces. 7. drizzle 1 to 2 tablespoons of oil over the chicken into the air fryer basket or on your oven tray 8. Air fryer 375° F for 25 minutes flipping halfway through. 9. MAKE SURE TO CHECK THE CHICKEN when it is cooking so it does not burn. Lower the heat if you feel that it is burning the skin. 10. Serve over rice! 11. TIP : do not forget to drizzle oil onto the chicken before putting into the air fryer or oven, to ensure juicy chicken #food #recipes #chicken #dinner #healthy"
⊙ Ingredients
⊙ Ingredients
♪ Method
- 1Mix together the marinade ingredients.
- 2Remove the skin from the chicken quarters, or leave it on if preferred for crispy chicken.
- 3Optionally make slits or cuts in the chicken using a knife.
- 4Apply the marinade to the chicken front and back.
- 5Cut the onion into thick slices.
- 6Lay the onion pieces in an air fryer basket or oven-safe tray, then place the chicken over the onions.
- 7Drizzle 1 to 2 tablespoons of oil over the chicken.
- 8Air fry at 375°F for 25 minutes, flipping halfway through.
- 9Check the chicken while it cooks so it does not burn, and lower the heat if the skin is burning.
- 10Serve over rice.
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